elephant bar lettuce wraps copycat recipe elephant bar lettuce wraps copycat recipe

- Serve with Spicy Peanut Sauce. Add ground chicken and cook, crumbling with a wooden spoon. Great tip, glad it worked out well for you! Your garden variety Planters type of peanut would be just fine. Our partners will collect data and use cookies for ad personalisation and measurement. Add the ground chicken and cook, stirring frequently, until the chicken is no longer pink. How about using jicama to replace water chestnuts? I think it would also be good with diced carrots as a variation. Thanks for the 5 star review and glad you make this frequently and that its one of your favorites! I also make a huge batch and freeze for quick weeknight dinners. Instructions. Hubby loves this, and so do I! A must try if you enjoy lettuce wraps. Debbie, Fabulous, were in Canada but tried this at PF Changs in the U.S. We are all about tasty treats, good eats, and fun food. Peanuts and chopped green onions would both be delicious. Im curious if you have a gluten free substitution suggestion for the hoisin sauce. Easy Better-Than-Takeout Chicken Fried Rice One-skillet, ready in 20 minutes, and youll never want takeout again after tasting how good homemade is! Thank you for sharing. Love it and perfect for leftovers . No need to make any alterations! Unfortunately PF Changs is already closed so I headed to the nearest Frys to buy the ingredients you mentioned. We just switched to GF, soy free and with a few substitutes this got rave reviews. Made these for dinner tonight, Ive had the recipe saved for awhile. Will definately be trying more of your recipes!! The post Szechuan, wrap.Garnish with orange wedges. Your recipe looks like a winner. Tried this last night and it went down really well. Gently toss until evenly coated. Add the ground chicken and oils to a skillet and continually crumble the meat while it cooks. Absolutely delicious! - Stir in some of the reserved pasta water until creamy. I added more soy sauce and more hoisin and decreased the onion a bit as suggested by someone else. I often serve it with mint leaves, cilantro, sweet Thai chili sauce, and chopped peanuts so that everyone can personalize their wraps. even approved! These are delicious! Excellent, Excellent! It's not exactly the "real deal." People who also now make it all the time! Made this tonight to rave reviews. Had for dinner and then leftovers for lunch. Thanks for the great recipe! Glad you thought they turned out amazing! I would prep your other favorite party sides. The key to homemade pan pizza is a slow rise time and a heavy cast iron pan. Thanks for this delicious recipe! Thanks for the 5 star review and glad it was as good or better than PF Changs! Everyone online says the same thing, I was hoping it would be easy to find, already done like a package of crackers. I used Romaine lettuce because it is what I had on hand. These ads use cookies, but not for personalisation. Heat the sesame oil in a large frying pan. Im really not sure, maybe a gluten-free product exists and you could Google it or try to find something on Amazon, were trying to make it yourself, I just never have. Add the rest of the ingredients including sauces (besides green onions and lettuce), cooking for 8-10 minutes. (Page 2) Jan 30, 2014 - Elephant Bar recipes, a helpful guide to preparing your favorite dishes from the Elephant Bar menu at home. Add the water chestnuts and green onions. Spoon the filling into each butterhead lettuce leaf, topping with the remaining green onions and optional crispy rice noodles. One of my very favorites. Denise, Best lettuce wraps I ever tasted and so easy. These were AMAZING! A bit sweet (hoisin) and a bit spicy (chili sauce) and delicious. PFChangs also had a dipping sauce for these. Thank you! Made it tonight and followed directions exactly. Very close in taste to the original. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase how to make chicken lettuce wraps elephant bar. . Definitely a copycat recipe of PF Changs chicken lettuce wraps! Changs Chicken Lettuce Wraps {Copycat Recipe}. I've made it three times now! I made it EXACTLY as it was written and used Costcos Artisan Romain. Peanut vinaigrette dressing: cp. Will make a huge difference in taste. Is there some method I am missing, or is it some other type of noodle? You can also use ground beef in case you want another option. I would hate to lose the recipe! Stir fry 1-2 minutes. Thanks for the five star review and Im glad you love these and made them for NYE and will make them again! Since the recipe isn't using the oil to cook, it could go either way (side note: you don't want to use toasted sesame oil for cooking, only as a flavoring). I even made the chicken mixture the night before and then reheated it to serve it to friends the next day. These wraps are an awesome dish which I cant wait to try, Averie. Thanks for the 5 star review and glad you loved the recipe! One of the components in the recipe and that is what they use. Changs Mongolian Beef (Copycat Recipe) Make the restaurant favorite at home in 20 minutes! These came out GREAT! Remove from heat. It reheats incredibly well! Id love to try this because the closest PF Chang is 2 hours away and we dont get there very often. I made these New Years Eve and I am making them again tomorrow. Sometimes I pre-fill the lettuce wraps, and sometimes I serve the filling beside a bowl of lettuce leaves and let people fill their own wraps. I always look forward to making one (or sometimes 2) of your recipes over the weekend. I always thought they mixed Soy sauce, Chinese hot mustard and Garlic Chili Paste together. I put cayenne pepper instead of the spicy garlic sauce and Siracha. It is great to make in large batches and freeze for later. There's so much flavor and texture in every bite. The recipes all sound delicious. Turn on the Instant Pot by choosing High Pressure for 2 minutes. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat. My kids really loved it, and they dont eat lettuce, unless its coated with ranch :) My husband said that the wraps were better than the restaurant.Thank you BIG. Thanks for the five star review and Im glad you were able to stretch the recipe for your family. My family loves P. F. Chang's lettuce wraps. I made this for dinner tonight, following the recipe exactly, except that I used Sambal Oelek ground fresh chili paste in place of the chili garlic sauce. 1 tablespoon Asian chili garlic sauce, or to taste (sriracha may be substituted) Taste filling and make any necessary flavor adjustments, i.e. Season with pepper, ginger, and all the sauces. Thanks Averie! Thanks for the 5 star review and I am glad that this is making you jump up and down, even though you can cook! I substituted peanuts for water chestnuts. I made this with ground turkey and added some minced mushrooms plus extra chili sauce. Made your P. F. Chang copycat Lettuce Wraps today for lunch they were great. Also, they only had rice vinegar is this different than rice wine vinegar? These are SO GOOD. At home this is a whole meal, not appetizer. Salt to taste. Love this recipe! Thanks for the five star review and Im glad to hear that youll be putting this into your rotation! But combining them? I normally double the recipe so we have left overs. Welcome to AverieCooks! Thank you for sharing this recipe! I used ground pork and drained excess grease and it was excellent. Changs Chicken Lettuce Wraps {Copycat Recipe}, P.F. They were AMAZING!!! Such a GREAT copycat recipe & we are hooked! Garnish options: Youre welcome to garnish your homemade P.F. There's meat, and then there's barbacoa. These are SO GOOD! Add onion to the same skillet; cook and stir until just tender, 5 to 7 minutes. I added some red pepper with the onions and some crushed peanuts and cilantro at the end. Cook for a few minutes, then add the mushrooms. Would you recommend I cook it at a lower heat or is cooking it at the medium-high heat your preference for this recipe? Used small lettuce cups and they were a huge hit. I chopped these up finely, and modified the amount of seasoning by about 1/2. It was pretty easy to make and I followed the recipe exactly. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Stir in 1 teaspoon oil to the chicken mixture and let sit for 15 minutes. I feel that way about it too :), I couldnt find a pinterest button on the recipe, would love to pin it. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks. Does anyone have a recipe for this? Mix the ground chicken meat, chopped mushrooms and water chestnuts with all the Marinade ingredients. Im glad they are a big hit for you and are better than or rival the restaurants and their versions of them! - Drain and rinse with cold water.- Fill a large bowl with warm water. Chicken Lettuce Wraps. 1 tablespoon olive oil Meanwhile in a separate small mixing bowl, whisk together hoisin, soy sauce, rice vinegar, sesame oil, and chili paste or sriracha. There are so many layers of flavor from the hoisin sauce, soy sauce, chili garlic sauce, rice wine vinegar, garlic, ginger, and green onions. My kind of food FOR SURE! Ive made this numerous times in the past month or so since I was trialing the recipe, with both chicken and turkey, and they both come out great! - Preheat oven to 350 degrees F (175 degrees C). I also added some zucchini chunks because I had a few left in the fridge. Best lettuce wraps I ever tasted and so easy. Super yummy and flavorful. Add the water chestnuts, garlic, ginger, red pepper flakes, and part of the green onions. These copycat recipes are typically not based on exactly the method used at Elephant Bar, but are modeled closely on the flavor and texture of Elephant Bar's food, making it easier than ever to bring these great tastes to your house for cheap. really want to try this recipe, it looks yummy.. You can omit if youre not a fan but in this application, you really cannot taste them. Spicy Pork Lettuce Wraps EASY, ready in 20 minutes, perfectly SPICY yet wonderfully fresh!! Do you think it would make much of a difference? Made these last night.they were money! Thanks for the 5 star review and glad you will make again! Shrimp Scampi with garlic butter sauce and toasted breadcrumbs. Add vegetable oil, garlic and ginger. 1 tsp dijon mustard Is wine vinegar the same. This recipe was delicious! Yes, Ive made this P.F. In a small bowl combine the hoisin sauce, soy sauce, and rice wine vinegar. My husbands only complaint to me was the lettuce wasnt as crisp as PF Changs. I cant even find it online. Add the ginger and garlic and cook 1 minute more. Havent had PF Changs in forever and these hit the spot! Otherwise, awesome and easy to make. Step 4: Flavor the ingredients. - Transfer with a slotted spoon to a bowl. Spoon the mixture into lettuce cups and enjoy! Made this for the first time yesterday and was wowwed by how good it is and similar to the restaurant version. Sprinkle the green onions over the chicken mixture. Thanks for sharing. Thanks! Great recipe! Thank you Averie for such a lovely blend of flavors! Tried it both ways and like this better. Here are just a few 5-star reviews that readers have left on this recipe: Last night I made the PF Changs Lettuce Wraps recipe and the first comment out of my husbands mouth when he took his first bite was, This tastes just like PF Changs! I agree. Spicy Peanut Sauce: cup peanut butter (120 mL)2 tablespoons water (30 mL)1 tablespoon gluten free hoisin (15 mL) can be found here1 teaspoon Sriracha (5 mL)Handful of peanuts, crushed, The Most Delicious Oinkster Sandwiches and Burgers, Chef's Table Chefs Whose Food You Want To Eat The Most. Chang's, and since the closest Chang's is an hour from our home, we will be making these quite often. Photo Credit: The Nessy Kitchen. Add ground chicken, crumble and cook until browned, drain excess fat, if any - I had none. After it browned about halfway I added 1 bunch chopped green onions & about a half a bag of coleslaw mix (just thin sliced cabbage& a little carrot not enough . Delicious can't wait to make it again! Asian-Inspired Chicken Lettuce Wraps. I used to work there as well! oil in a pan ( use a wok) about approx. It has to be one of the best recipes Ive ever come across. Fabulous recipe! Made it exactly as suggested. I used to love these at P.F. Stir until combined, add the chestnuts and green onions, cooking for another 3-4 minutes. All what you will find here is completely free. Changs lettuce wraps recipe using both ground chicken and ground turkey and both were excellent. This recipe sounds so delicious! Pour mixture over chicken and stir well. Im doing the cooking and Im not looking elsewhere! Combine the hot water with the hot mustard and set this aside as well. My husband is a veg. Meanwhile, in a microwave safe bowl, combine gluten-free Tamari or soy sauce, rice vinegar, oil, peanut butter, water, honey, chili garlic sauce and pepper. Nothing fussy or complicated, just awesome tasting dishes everyone loves! Your expertise and opinion is appreciated! Bring oil to high heat in a skillet. I absolutely LOVE these wraps at PF Change. Can I use fresh ginger for this recipe? LOVED IT but we used ground turkey,General Chos sauce instead of hoisin. 2 tablespoons low-sodium soy sauce Elephant Bar is an upscale casual dining restaurant change centered around an African safari theme. Look for them uncooked! I make it all the time and have given it to at least 5 other There is nothing to really replace those items with. Made it tonight. Culinary website archive already contains 1 230 907 recipes and it is still growing. These Chicken Lettuce Wraps are fabulously delicioustheyre better than P. F. Changs and they easily rival the Chicken Lettuce Wraps at Flos Asian in Scottsdale, AZ. I couldnt find butter lettuce, romaine was a great substitute, like an actual taco instead of a cup. ABSOLUTELY TO DIE FOR! Menu Description: "Jumbo mushroom caps filled with herb and garlic cheese, lightly battered and fried. Neither are perfect substitutes but you could substitute diluted balsamic (try half balsamic and half water). Glad these hit the spot for you and the kids! Im sure you can add whatever youd like to customize it to your tastes based on the products you have available in your area or online. My grocery store didnt have the brand of hoisin sauce that you linked, they only had the Soy Vay version that is Hoisin Garlic. Ive made these numerous times. Every recipe has the ability to be printed. You may see ads that are less relevant to you. Saute the mushrooms, then add ground chicken and salt. The hoisin sauce, ginger, water chestnuts, green onionsyum!! I really enjoyed it! Very easy to make! It makes a fun dinner party dish. Add the ginger and let it all cook for about 2 minutes. Thank you for your response if you can help out :). You mean with a fake meat product (there are tons of them out there now) or with like tofu? Would sugest minced Pork or chopped Peking Duck would also go well with this. Thanks for the 5 star review and glad this is a keeper for you! Tasty Query uses cookies to ensure you get the best experience on our website. Thanks for the 5 star review and glad it will be a go to for you! Add garlic, salt and pepper and cook, tossing occasionally, until chicken is cooked through. Reduce the heat to low, add the prepared sauce and continuously stir as the sauce . https://images-gmi-pmc.edge-generalmills.com/35251164-9417-4abe-808e-b15f12edfcd6.jpg, Thank you Averie and Rich :) I am anxiously making these as soon as I get the noodles ;). I did make a few minor alterations though. My husband and I both agree they tasted just like the ones at P.F. Its an all or nothing. If the sauce thickens too quickly, thin it with cup water. Made! Those lettuce wraps are a favorite of ours! I have been trying for ages to get these noodles right. Thanks for sharing this great recipe! About recipes search engine. At Pf changs they use iceberg lettuce instead of butter lettuce. My only small beef is that prep time for me takes a lot longer as it takes me 5 minutes to peel the onions and garlic, then chop. EASY, healthier because youre controlling the ingredients, and they TASTE WAY BETTER!! It's also super easy to put together. Categories 30-Minute Meals, All Recipes, Appetizers, Asian, Chicken, Entrees, Sides, Salads & Vegetables. Thanks for sharing your recipe.! Remove and drain on paper towel. It is very close in flavor to the Pf Chang version. I wouldnt change a thing unless of course garnishing. hello! I am a sauce girl. Do you have any idea how to make that ? For the growing number of us who rely on nutrition information to best ensure were eating healthy, I fully understand your desire for these stats, Sue. Add turkey or chicken in large crumbles then let cook until slightly browned on bottom, about 3 minutes, then break up and continue to cook until it's fully cooked through, about 3 minutes longer. Thanks for the 5 star review and glad you make a huge batch for easy and quick weeknight dinners! Yuuummmy!!! Any advice would be appreciated! Tasty Query uses cookies to ensure you get the best experience on our website. I have been looking for a good version of this PF Chang Lettuce Wrap recipe FOREVER, and she really nailed it. Im not sure why people have to comment in a negative manner. The only thing she did differently was to go lighter on the sriracha sauce. This one's a keeper. This is a fabulous P. F. Changs knock off. Sriracha. Definitely worth the time and it all comes together quickly after that. Changs chicken lettuce wraps however you see fit. Next time I will make this with them. I did not regret following every step in your recipe! However, I usually freeze a portion for later use. Unfortunately I'm going to have to say it most likely will come down to personal preference. Instructions. My copycat version of the PF Chang's Lettuce Wraps sauce is a little salty, a little spicy, a little tangy, and a lot delicious! Also added baby corn and fried noodles. of olive oil in a large skillet or wok. - Bring a medium pot of water to a boil and cook vermicelli for 2-3 minutes, or until al dente. Thanks for the 5 star review and glad you think they tasted better than P.F. can I skip white or rice wine vinegar? Or try myP.F. Thanks for the five star review and glad that you always make a triple batch! I also cut the chili sauce down to 2 1/2 tablespoons, instead of 6 teaspoons, it added JUST the right amount of kick, without being overbearing for the kids that were eating them. Spoon about 1/4 cup of the mixture into the lettuce leaves to serve. Set aside for 15 minutes. Spoon the chicken into the lettuce leaves and serve. We did tofu wraps at PF Changs as well. Thanks for trying the recipe and glad it was a hit! more soy sauce, hoisin, pepper, etc. Add in olive oil, onions and garlic. What could I substitute for the hoisin sauce that wouldnt have so many carbs? Thanks for the 5 star review and glad you think they are just as good, if not better, than P.F.Changs! Thanks for trying the recipe and Im glad it came out great for you! Trending. My friends loved it and asked for the recipe! Thank you so much for the recipe! I like to cook, so Im not unfamiliar with making things, but this is one of those jump-up-and-down-because-I-cant=believe-I-made-something-so-good recipes! Ira Goldstein. I didnt need any salt. Can we use your data to tailor ads for you? 1. Thank you for sharing. This is the best version of the copycat recipe that I've found (and it looks like there are a few versions floating around out there that mimic this one). Seriously we loved the homemade version even more and it has been on repeat ever since I tested this recipe out about a month ago in our house! I worked there. YUM! Thanks for the 5 star review and Im glad you highly recommend this recipe! Changs is one of the most popular on my site. Love this recipe! If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info. Instructions. These are wonderful!!! She was a lil hesitant tonight but agreed to try them, she is already wanting these in our recipe box so we dont accidentally lose the recipe! Thanks for the 5 star review and Im glad it was delicious! more soy sauce, hoisin, pepper, etc. Is the Asian sesame oil the toasted or untoasted? To a large skillet, add the oils, chicken, and cook over medium-high heat until chicken is cooked through; stir intermittently to crumbly while cooking. I used a combination of ground chicken and finely chopped chicken breast. Saute chicken breasts for 4 to 5 minutes per side or done. Add the remaining ingredients to the pan and taste to see if youd like to make any flavor adjustments. All what you will find here is completely free. Haven't been to PFC for quite a while but these were always a favorite food item. Thanks for the five star review and glad these are a favorite of yours! Top with sauce, mozzarella, and pepperoni for pan pizza heaven! Thanks for the 5 star review and glad you will make it again! Thanks for the recipe! I used to hate cooking, but have been loving cooking your recipes and pass them along to my friends and family. Thank you so much for sharing it! These fantastic wraps are full of buffalo chicken, creamy ranch dressing, crispy bacon, and chopped tomatoes. Thanks for the five star review and Im glad they were a hit! Cook for another 3-5 minutes. I feed a lot of big men in my family and they would definitely want something more! I had the leftovers cold the next day and that was great too. While the chicken and onions cook, mix together all ingredients for the sauce. If you put it in the recipe builder for weight watchers point value is 9 instead of 8 based of 4 servings. This site uses Akismet to reduce spam. It is so easy with great flavor and easy to make for a crowd. I invited her and her husband for dinner and made these and she loved them. Better Crockers officially now in the house! And less fat as well! I cant wait to make this for my family once the virus is over. I use pre-minced garlic in a jar. Its all one in the same, but slightly different names. In case youre concerned, I found all the ingredients in the Asian section of my regular grocery store. Also, it never says here that a drain of the meat is necessary, however after adding the soy sauce & red wine vinegar while cooking, I found it necessary before the adding of the green onions and water chestnuts were added. Making them at home is so much better too. So EASY with the perfect balance of sweet and spicy with plenty of sticky sauce!! They were absolutely delicious!! - In a raw across the center, place 3 shrimp halves down and top with vermicelli, basil, mint, cilantro and lettuce leaving about 2 inches on each side. Thank you for your time. I like to cook, so Im not unfamiliar with making things, but this is one of those jump-up-and-down-because-I-cant=believe-I-made-something-so-good recipes! Produce varies so much that its really hard to say. These are delicious, closest Ive found to the real thing. And now you dont even have to go to the restaurant because you can make the at home version ? WRAP. Stir in . How about a printable version of the sweet potato casserole. Cook and crumble over medium-high heat until browned. And it tastes a million times better too! Thanks for the 5 star review and glad this won over your wife compared to what shes had in restaurants before! I think its a hoisin-based sauce, but I havent been there in awhile and make these. Better-Than-Takeout Sticky Chicken Stop calling for takeout or going to the mall food court and make this AMAZING sticky chicken at home in 15 minutes!! Thanks for the 5 star review and I am glad it was delicious! Now I make them at home when I can. If youre very sensitive to spices I would eliminate the Asian chili garlic sauce and also cut the ginger down or eliminate all together. I followed the recipe exactly except I also added two stalks of finely chopped celery with the chopped onion. Thanks for the five star review and Im glad you really enjoyed it! hehe Excited to try these! Crab Alfredo is lump crab meat tossed with fettuccine and a creamy sauce. I think that you should go with whatever brand of hoisin sauce you can get your hands on given the availability in your area. What about the crunchy twisty things? Never been to a pj changs so I cant vouch for the copycat part. Under nutritional information, how is net carbs 0g? GREAT recipe! It is perfect and so delicious! Vegetarian Cabbage . Loved! Instructions. Rice vinegar is the same as rice wine vinegar. 1 teaspoon ground ginger or 2 teaspoons freshly grated ginger, or to taste I would make the recipe once on your own so you can get a feel for how many people you think it will serve since everyone has a different sized appetite. Lets go directly to the point here, shall we? these are sooo yummy!! If not (or if you don't know), then use untoasted which will be a much milder flavor. So dont look for the already puffy rice sticks. Thanks and now you can make it at home! I too have made it with ground turkey and ground chicken. This recipe was so easy! I think without the meat or a substitute you are essentially eating onions and sauces. Changs Lettuce Wraps {Copycat Recipe} Skip the restaurant version and make lettuce wraps at home in 20 minutes!! One-Bite Thai "Flavor Bomb" Salad Wraps (Miang Kham) 4 Ratings. Very good, however for those counting the things we. Thanks for the five star review and glad mine is your favorite recipe youve tried! Please note that our service may not work properly with enabled software like AdBlock. Thank you for sharing the recipe, as I am going to keep this a staple. 2. I left out the water chestnuts and s&p but otherwise followed the recipe as written. I would do a little less hoisin next time just to accommodate her. This dish is the reason I love PFChangs but I can't get there very often. My P F Chang serves this with a light sauce. Thanks so much. Im not sure my family would be down with the lettuce wrap idea but maybe if I add a side of rice (starch lovers live here ). Heat the chicken with olive oil over medium-high heat until cooked through. Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. This quick peanut butter sauce is made with a few simple ingredients and fresh lime juice. My wife said mmm, mmm, mmm,. Chicken Lettuce Wraps. Add in ground chicken, zucchini, carrot, salt and pepper. I just made these tonight.. Great recipe definitely making this again!! Last night I made the PF Changs Lettuce Wraps recipe and the first comment out of my husbands mouth when he took his first bite was, This tastes just like PF Changs! I agree. Skip the restaurant version and make lettuce wraps at home in 20 minutes!! hey girl- this looks so yummy! Topped with parmesan, this is a delightful meal. The wraps are topped with bright cilantro and seasoned tortilla chips. In a medium bowl, combine cornstarch, sherry, soy sauce, and water. Any suggestions for crisp lettuce? Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase elephant bar lettuce wraps. This was the first time I made it so I dont have anything to compare it to, but it sure was good. Made a double batch. Love it! Copyright 1995-2023 . Add the mushrooms and water chestnuts back to the skillet and toss with the chicken. Saut for about 30 seconds, and then add ground chicken, chopped mushrooms, and kosher salt. Thanks for the five star review and Im glad this was a hit with everyone! (The aroma will knock your socks off!) * DI: Recommended Daily Intake based on 2000 calories diet. Very authentic taste. Great complexity of flavor! Anything you want! Thank you so much for this recipe! The Everything Restaurant Recipes Cookbook. I served sliced jalapenos and cilantro to top them. I use more oil if I am making it with turkey since turkey seems drier to me in general. I was a little intimidated by the recipe at first, but all the seasonings and sauces were easily found in the Asian section at my grocery store. one 8-ounce can water chestnut, drained and diced small P.F. I am such a sucker for, is the second recipe I have made from the cookbook with some adjustments.These, Want a healthy dinner tonight?I LOVE Pf Chang's especially their, Shrimp Lettuce Wraps with Peanut Dipping Sauce, I come from a family of boys who hardly think a salad, (or, Looking for a healthy dinner that is ready in 15 minutes? Mine seems to look too soupy. This recipe omits the wood ear mushrooms and pine nuts. I made this today for my hubs and he loved them!! Thanks for the 5 star review and glad this will be a staple! The cayenne chili powder was a good edition. The water chestnuts and hoisin sauce both contain carbs. I thought I had hoisin sauce but when I got home realized it was teriyaki sauce. Add the onions to the crumbled chicken and cook until they are translucent. Also see other recipes similar to the recipe for elephant bar lettuce wraps. :). I just couldnt think of something Asian to go with. Trim fat from chicken and add marinade place chicken in cooler for 2 to 3 hrs before cooking the chicken. Pour the sauce over the ground chicken mixture and toss to coat evenly. Thanks for the 5 star review and glad its one of the best recipes youve ever come across! Very similar to San Choy Bow. Thanks for the 5 star review and glad you loved it! I was wondering the same thing about the little crunchy white noodles that is served with these at PFs and Pei Wei it really adds to the wraps ;) Ive inquired about these in several different ways with still not answer. Thanks for the 5 star review and glad these hit the spot!